Capo Deli has opened its doors in the former Goldberg’s Bagels space at Cabin John Village, serving up an extensive menu of subs, Italian entrées and desserts. The meats and cheeses are from Boar’s Head, the bread is from Maryland’s Lyon Bakery, and there are several vegetarian options — including an excellent eggplant parmigiana. This is the first Montgomery County location for D.C.-based Capo, which gained a bit of pandemic-era fame with its Fauci Pouchy cocktails-to-go. Sadly, those are not on the menu here.